Pascal Mugneret spent the better part of the last decade working to better understand the subtleties of the terroir that his father farmed before him. He has made significant changes in the vineyards in an effort to produce with as minimal intervention as possible. His vines stand out compared to his neighbors, and his methodology has been admired by many of the younger vignerons in the village. The wines are aged in barrels ranging from zero to 100% new oak, for between 12-18 months depending on the vintage and parcel. The wines have an amazing honesty and purity of expression, but also have significant structure.