We are delighted to invite you to a unique dinner experience with a series of gastronomy journey at Octavium. Featuring Armand Rousseau Gevrey Chambertin 2005, 2012, Clos St.Jacques 1998, 2002, 2009, 2012.
MENU
TUNA TARTARE
oscietra caviar / citrus dressing
Armand Rousseau Gevrey Chambertin 2012
Armand Rousseau Gevrey Chambertin 2005
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BLUE LOBSTER
red cabbage / star anise sauce
Armand Rousseau Gevrey Chambertin1er Cru Clos St. Jacques 2012
Armand Rousseau Gevrey Chambertin 1er Cru Clos St.Jacques 2002
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TAGLIOLINI
Melanosporum black truffle
Armand Rousseau Gevrey Chambertin
1er Cru Clos St. Jacques 1998
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MAYURA BEEF TENDERLOIN
carrot / citrus / mustard
Armand Rousseau Gevrey Chambertin
1er Cru Clos St. Jacques 2009
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STRAWBERRIES
Poached strawberries / pistachio gelato
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TERMS AND CONDITIONS
- Payment is due upon receipt of invoice; all tickets are confirmed by advance payment only.
- Cancellations received by us in writing 14 days or more prior to the date of the event will be refunded, less a 5% re-offering fee.
- No refund shall be provided for cancellations less than 14 days prior to the event.
- A full refund will be provided if the event is cancelled.